最新 人气 评论 赞 踩
Acetated
a.
48   0   0   0
Combined with acetic acid.
Acetic
a.
32   0   0   0
Of a pertaining to vinegar; producing vinegar; producing vinegar; as, acetic fermentation.
Acetic
a.
29   0   0   0
Pertaining to, containing, or derived from, acetyl, as acetic ether, acetic acid. The latter is the acid to which the sour taste of vinegar is due.
Acetification
n.
30   0   0   0
The act of making acetous or sour; the process of converting, or of becoming converted, into vinegar.
Acetifier
n.
30   0   0   0
An apparatus for hastening acetification.
Acetified
imp. & p. p.
27   0   0   0
of Acetify
Acetifying
p. pr. & vb. n.
32   0   0   0
of Acetify
Acetify
v. t.
31   0   0   0
To convert into acid or vinegar.
Acetify
v. i.
30   0   0   0
To turn acid.
Acetimeter
n.
37   0   0   0
An instrument for estimating the amount of acetic acid in vinegar or in any liquid containing acetic acid.
Acetimetry
n.
29   0   0   0
The act or method of ascertaining the strength of vinegar, or the proportion of acetic acid contained in it.
Acetin
n.
33   0   0   0
A combination of acetic acid with glycerin.
Acetize
v. i.
50   0   0   0
To acetify.
Acetometer
n.
30   0   0   0
Same as Acetimeter.
Acetone
n.
30   0   0   0
A volatile liquid consisting of three parts of carbon, six of hydrogen, and one of oxygen; pyroacetic spirit, -- obtained by the distillation of certain acetates, or by the destructive distillation of citric acid, starch, sugar, or gum, with quicklime.
Acetonic
a.
29   0   0   0
Of or pertaining to acetone; as, acetonic bodies.
Acetose
a.
33   0   0   0
Sour like vinegar; acetous.
Acetosity
n.
50   0   0   0
The quality of being acetous; sourness.
Acetous
a.
32   0   0   0
Having a sour taste; sour; acid.
Acetyl
n.
30   0   0   0
A complex, hypothetical radical, composed of two parts of carbon to three of hydrogen and one of oxygen. Its hydroxide is acetic acid.
Acetylene
n.
27   0   0   0
A gaseous compound of carbon and hydrogen, in the proportion of two atoms of the former to two of the latter. It is a colorless gas, with a peculiar, unpleasant odor, and is produced for use as an illuminating gas in a number of ways, but chiefly by the action of water on calcium carbide. Its light is very brilliant.
Ach
n.
27   0   0   0
Alt. of Ache
Ache
n.
30   0   0   0
A name given to several species of plants; as, smallage, wild celery, parsley.
Achaean
a.
32   0   0   0
Alt. of Achaian
Achaian
a.
27   0   0   0
Of or pertaining to Achaia in Greece; also, Grecian.
Achaian
n.
30   0   0   0
A native of Achaia; a Greek.
Acharnement
n.
29   0   0   0
Savage fierceness; ferocity.
Achate
n.
29   0   0   0
An agate.
Achate
n.
27   0   0   0
Purchase; bargaining.
Achate
n.
26   0   0   0
Provisions. Same as Cates.